Tag: Farmer’s Market
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Food Innovation District Best Practices Guide
There is increasing demand for innovative locally grown food products. Nationwide, innovation is occurring in research and development, growing, production, distribution and preparation of food. As demonstrated by a nationwide trend in communities around the United States, food innovation has the potential to create economic and community benefits as well as promote food security and […]
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Fresh food on-the-go is back!
The Farmer’s market at netp@ark is open for business, and this time for an extra hour to make purchasing healthy, fresh, and local produce easier. Transit riders and the public can buy all the ingredients needed to make a healthy dinner as they make their way home from work or school. The link between transportation […]